Mix of carrots, gherkins, baby corn, peppers and celery, the taste is enhanced by marinating in cider vinegar.
Mixed vegetables in varying proportions (carrots, gherkins, baby corn, peppers, celery), water, cider vinegar, sugar, salt, antioxidant: ascorbic acid, acidity regulator: citric acid.
Energy: 146 KJ / 35 Kcal
Fat: 0.3 g
of which saturates: 0.1 g
Carbohydrate: 6.3 g
of which sugars: 5.2 g
Fibre: 2.2 g
Protein: 0.6 g
Salt: 2.2 g