These pitted black olives without liquid are ready to use, for cooking that is even more practical and rapid.
Olives, salt, stabiliser: ferrous gluconate. Gluten free.
Energy: 581 KJ / 141 Kcal
Fat: 14.5 g
of which saturates: 2.3 g
Carbohydrate: 0.0 g
of which sugars: 0.0 g
Fibre:
Protein: 1.2 g
Salt: 1.6 g