An excellent mix of artichokes, peppers, mushrooms, gherkins, olives and silverskin onions, ideal as an antipasto.
Vegetables in varying proportions 62% (artichokes, peppers, mushrooms "Agaricus bisporus", gherkins, green olives, black olives, silverskin onions), sunflower oil, wine vinegar, salt, antioxidant: ascorbic acid, acidity regulator: citric acid.
Energy: 717 KJ / 174 Kcal
Fat: 18.6 g
of which saturates: 2.1 g
Carbohydrate: 0.0 g
of which sugars: 0.0 g
Protein: 0.8 g
Salt: 2.3 g