Mushrooms "Agaricus Bisporus", water, wine vinegar, sugar, salt, antioxidant: ascorbic acid, acidity regulator: citric acid.
Energy: 115 KJ / 28 Kcal
Fat: 0.6 g
of which saturates: 0.1 g
Carbohydrate: 1.1 g
of which sugars: 0.9 g
Protein: 2.9 g
Salt: 1.8 g