Mixed mushrooms in varying proportions 63% (mushrooms: Lentinus edodes, Volvariella volvacea, Pholiota nameko, Pleurotus ostreatus, Agaricus bisporus, Stropharia rugosoannulata; and porcini mushrooms: Boletus edulis and related group), sunflower oil, wine vinegar, salt, parsley, antioxidant: ascorbic acid, acidity regulator: citric acid.
Energy: 278 KJ / 68 Kcal
Fat: 6.0 g
of which saturates: 0.7 g
Carbohydrate: 0.0 g
of which sugars: 0.0 g
Fibre:
Protein: 1.8 g
Salt: 2.0 g